Roxie Castro explores the world of printmaking with free classes each week at the Creamery Arts Center in Springfield.
Local Springfield pizzeria The Big Slice offers New York-style pizza by the slice for patrons.
Janie Wilson, a yoga instructor at Drury University, talked with The Scoop about the impact yoga has made in her life and reasons why more people may be joining the exercise trend.
At Battlefield Mall, more than 75 vendors come from 20 counties around southwest Missouri to sell fresh fruits, vegetables, meats, dairy, and herbs.
Cider Days, a festival held annually on historic Walnut Street in Springfield, will bring music, crafts, and food together on Sept. 19 and 20.
The Moxie will host a free screening of “The Wizard of Oz,” as a part of its Moxie Flix monthly film series at 4 p.m. Sept. 25 and 10 a.m. Sept. 26.
Discover artisanal pieces you can’t get anywhere else at Springfield’s first Crafter’s and Artisan’s Market on Sept. 19 at Relics Event Center, 2015 W. Battlefield Road.
Missouri State University ceramics professor Kevin Hughes shares his 10 steps to creating a basic bowl.
Cause Momentum is a crowdfunding website created specifically for nonprofits in the Ozarks. Each organization has 45 days to reach its goal for its project.
Ron Davis, senior producer at KSPR, shares five steps for discovering your voice and becoming a better writer.
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